HUBUNGAN DISIPLIN DALAM PEMBELAJARAN PRAKTIK DENGAN HASIL BELAJAR SISWA PADA MATA PELAJARAN MENGOLAH MAKANAN INDONESIA 1 DI SMK NEGERI 3 KOTA SOLOK

Abstract

The objective this research is to determine the relationship of the dicipline
in the practical with the result of studen learning in subjects Indonesian
FoodProcessing 1 at SMK N 3 Solok which covers aspects of diciline in
preparation of pratical, implemation pratical and result of the pratical. This
research is correlation. The population in this study were all students of class XI
culinary art SMK Negeri 3 Solok. The data analysis technique used is the
correlation with product moment correlation formula. Based on the result of the
data analysis of the obtained result of research, learning diciline in praticalis
categories as good aspect and the result of the student learning are complete. The
relationship between the variable in the learning dicipline practies (X) with the
learning result tht Indonesian food processing 1 (Y) has a significant relationship
with thitung > ttabel (3,721 > 2,048)
Keyword: relationship of discipline in practical learning with the result study