Vol 5, No 2 (2021)

Biology

Table of Contents

Articles

Effect of SNEDDS (self-nanoemulsifying drug delivery system) kawista leaf aqueous extract (Limonia acidissima L.) on body and organ weight of Rats
Giriani Ayu Sabilla, Slamet Widiyanto
PDF (Bahasa Indonesia)
87-93
In vitro analysis: inhibitory effect of Phyllanthus niruri extract against Aeromonas salmonicida
Sefti Heza Dwinanti, Maya Anggita Savacka, Ade Dewi Sasanti
PDF (Bahasa Indonesia)
94-101
Study of orchid resistance induced by Ceratorhiza sp. against ORSV infection based on peroxidase activity
Anggi Anggreiny, Tundjung Tripeni Handayani, Mahfut Mahfut
PDF (Bahasa Indonesia)
102-110
Ethnobotany plants as traditional food additives in buffalo curry in pasar terandam village, barus district, central tapanuli regency
Erwina Simanullang, Moralita Chatri, Resti Fevria, Des M. M.
PDF (Bahasa Indonesia)
111-117
Microstructure of kase fish scale (Thryssa dussumieri Valenciennes, 1848) (Engraulidae)
Fitri Nurhidayati, Abdul Razak
PDF (Bahasa Indonesia)
118-126
Identification of fungi in biogas mixed with buffalo dung and leaf onion waste (Allium cepa L.)
Mei Niarti, Irdawati Irdawati, Moralita Chatri, Des M Des
PDF (Bahasa Indonesia)
127-134
Types of birds in oil palm plantation areas west pasaman district
Hafizha Ihsan, Ramadhan Sumarmin
PDF (Bahasa Indonesia)
135-140
Isolation and characterization of lactic acid bacteria in fermented sweet corn (Zea mays l) as antibacterial
Rosario Trijuliamos Manalu, Amelia Febriani, S. Syamsinar
PDF (Bahasa Indonesia)
141-149